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Ramos Gin Fizz

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Ingredients
ingredient 1
4.5 cL Gin
ingredient 2
3 cl Lemon Juice
ingredient 3
3 cl Sugar Syrup
ingredient 4
6 cl Cream
ingredient 5
1 Egg White
ingredient 6
2 drop Vanilla Extract
ingredient 7
2 cl Soda Water
Instructions
Prepare a highball glass
  • Step 1

    Prepare all the ingredients on the counter to be able to work well and quickly, especially the cream and egg white.

  • Step 2

    Pour all the ingredients into a shaker.

  • Step 3

    Shake vigorously for 1 minute: cream and egg white must be mixed perfectly, so don't rush.

  • Step 4

    Now open the shaker and put some ice and shake for 1-2 minutes.

  • Step 5

    It depends on how long you can resist! Pour into a highball glass, add a splash of soda and garnish to taste.

  • Step 6

    Ramos Gin Fizz was once drunk as an invigorating drink or even as a breakfast, try it as an aperitif and after dinner and you will discover a little gem now lost.