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Sazerac

drink image
Ingredients
ingredient 1
1 tsp Ricard
ingredient 2
1/2 tsp superfine Sugar
ingredient 3
2 dashes Peychaud Bitters
ingredient 4
1 tsp Water
ingredient 5
2 oz Bourbon
ingredient 6
1 twist of Lemon Peel
Instructions
Prepare an old-fashioned glass
  • Step 1

    Rinse a chilled old-fashioned glass with the absinthe, add crushed ice, and set it aside.

  • Step 2

    Stir the remaining ingredients over ice and set it aside.

  • Step 3

    Discard the ice and any excess absinthe from the prepared glass, and strain the drink into the glass.

  • Step 4

    Add the lemon peel for garnish.